I imagine it would become very dry. admin However, with a slow cooker, plonk it in the cooker. Add cold water (about 8 tbsp) to make a soft dough, using a knife. (wasnt dry at all, the pastry is so rich and flakey), Thank you so much, Beverley, thats so kind. Turn out the pudding onto a dish, sprinkle with parsley (if desired), and serve with mashed potatoes and steamed vegetables after letting it rest in the pan for 5 minutes. I wanted to make the suet pudding of yore now that its getting colder and am driving long hours on Friday and wanted something to come home to! Its good to see you enjoying this dish across the pond though. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Mix together the steak, kidney, onion, salt and pepper and pack carefully into the pastry-lined pudding basin. R. Rita-Ellen Van Der Wende-de Bruijn. Serve with creamy mash and fresh greens. Oh thanks so much, Rick. bay leaf. Reserve 1/3 for the lid and roll out the remainder on a lightly floured surface. 2. The bowl is tightly covered with foil and string is tied around the rim. Cooking it this way makes it so easy. Watch. Add more boiling water if necessary, however this shouldn't be necessary if the seal is good. Discussion . I am Lucy. September 26, 2022, 12:24 am. Thicken juices with cornflour as preferred to form a rich gravy. 1 lb / 450 grams stewing steak, 8 ounces / 225 grams ox kidney. Fill with a boiled kettle of water half way up the pudding in the slow cooker pop on lid .. Roll out 2/3 of the pastry into a circle to line a 2 pint pudding basin or bowl. 1) Season the flour with salt and pepper and use to coat the steak and kidney, heat the oil in a pan and fry until nice and brown. Dice meat. Kidney Recipes. Chloe Scott for Metro Tuesday 3 Dec 2013 6:00 am. Pinterest. Preheat the oven to 170C/350F/Gas 3. Mix the flour, salt, suet and water together to create a soft dough. In a pressure cooker, brown the beef, kidney and onion in the olive oil. Add the thinly sliced onion then tip into the pastry lined basin and pack right down. Learn how your comment data is processed. Save recipe . 1 organic egg, beaten. Or in the microwave if you have one? Add potatoes and continue simmering until potatoes are tender, about 1/2 hour. I am quite delighted by that, because I do believe S&KP is one of my very most favourite dishes, and it is lovely to know that so many other people think so too, and have so appreciated this terrific recipe I was lucky enough to find in a wonderful book by Dianne Page Slow Cooking Properly Explained published by Right Way (an imprint of Constable and Robinson). Remove meat from the bag and place on top of the vegetables in the crock pot/slow cooker. Heat up 1"/25mm of water in a saucepan to boiling. To make the suet pastry, put the flour, baking powder and suet in a bowl with 1/2 tsp salt. I use a 1.2 liter (2.5 pint) (6 x 4-inch/15 x 10 cm) ceramic pudding bowl/basin that I purchased on Amazon that is inexpensive. Explore. Im going to try it!! Wrap in baking paper and tin foil with a pleat to allow for rise .. Butter a 2 pint pudding basin and lid. Recipe from blog. 31 December 2009 at 1:38PM. It is not in the largest size of pudding basin but the next one down if that makes any sense, maybe a 1 pint basin. Reduce the heat, add kidney and leave the lid cracked to allow heat to escape. X, Oh thanks so much. We couldnt understand why there had been so many hits onto this page until I discovered there had been a lot of web chat about S&KPs and whether one could or not make them in a slow cooker and whether one had to cook the meat beforehand. Add the suet and rub into the flour. I have a metal pudding basin with a lid and I usually cook ingredients first before putting it in the pastry in the basin can I put this in a slow cooker and do you need any water in the bottom of the slow cooker Regards Linda. Use the remaining beaten egg as glue to seal the pie by rolling out the remaining pastry into a lid and placing it over the filling. Method. Remove the greaseproof paper, and turn the S&KP out onto a warmed plate. Hi Karen. Preheat the oven to gas 4, 180C, fan 160C. Brush with beaten egg again. Divide the flour between the two bags, then season, to . Pudding should be cooked for 312 to 4 hours, but the water shouldn't boil away. You do not want the liquid too runny, it should be thick. I emigrated to Australia in 1977 and havent had one since. kitchenlaw.blogspot.com. Melt 1 1/2 tbsp of the dripping in a large, non-stick pan. Hi Maz, Im not sure about that as Ive only ever cooked it on high. Originally, puddings were tied up in cloth and boiled. Easy Beef. Take a big bowl and measure in the flour and the suet. I have always found the result delicious, simply relying on the slow cooking to help produce beautifully cooked meat with a nice gravy. There are numerous methods for preparing steak, but one of the most delicious is to use a slow cooker. All you need is steak, onion, broth, and flour. Reduce the sauce by a third, then thicken it with a mixture of corn flour and water or gravy granules. Put the onion and oil in a large pot and place over a medium heat. So tasty and dare I say it.moist! Beef short ribs. Cover the pan securely with foil and cook at a low simmer for 2 hours if you can't find a lid. Transfer to the bowl and press evenly onto the inside of the bowl leaving some hanging over. All these details can be seen in the attached step-by-step video. How-To Guide for the Kitchen 1Bring a pot containing about an inch and a half (25 mm) of water to a boil. Any ideas welcome. *I tore off enough to paper to allow me to fold a seam across the middle to give space for the pastry to rise, and sealed the paper down by tying string tightly round the rim. Do not confuse this with a steak and kidney pie;this is something entirely different. admin Cook, covered, for 6-8 hours on low heat or 3-4 hours on high. It is one of the most popular British comfort foods and pub grub that can be purchased in supermarkets in tins (Fray Bentos being the most popular brand). Cook for 8 hours on low or 4 hours on . Ive never steamed a dish of this kind before and the pastry turned out really nice and moist. The finished pudding will be smelling amazing, firm and slightly golden and bubbling. First, take the foil tray out of the pudding's original package. Hello! Set aside to cool or chill overnight. To the same pan, add the onion and carrot, cook until the onions soften, about 5 minutes. STEP 4. This Eggnog Panna Cotta as, Nothing says it's nearly Christmas like a Blue Che, Ooh its nearly time to start thinking about som. Stir to mix well and cook for 1 minute. We often link to other websites, but we can't be responsible for their content. Can't give amount for suet crust pastry as I tend to just put flour and suet in a bowl. But of course, homemade is always best. As for the timing, there is no need to and I never do cook the meat, onions etc first. Its also good hangover food, if those festive drinks parties are all getting a bit too much. Cheer, Everything crossed for 2023. 1 1/2 pounds (675 grams)beef topside, cut into 1-inch (2.5-centimeter) cubes, 12 ounces (350 grams) beef kidney, cut into 1-inch (2.5-centimeter) cubes, 1 small handful flat-leafparsley, finely chopped, 5 ounces (140 grams) beef suet, finely chopped, 3 tablespoonsunsalted butter, for greasing. When it's evenly blended, add a few drops of cold water and start to mix with the knife, using curving movements and turning the mixture around. Both barns have Smart TVs downstairs and upstairs [], We are fully open and welcoming lots of guests. Add the onion, carrots, and stir again. I am about to use your recipe but use baking parchment and an old shirt. Hope this helps rather than confusing you more! 26 Apr 2010. A Lighter Strawberry Buttermilk Panna Cotta. Very generously grease a 1.2-litre pudding basin. Turn out onto a big plate after resting for 10 minutes after removing from the cooker. Blend together flour and remaining 1/2 cup water; stir into . (Choose a pan you can easily transfer to the oven, just to save yourself washing an extra dish.) Suet is the fat from around the kidneys of a cow. A traditional pudding bowl is used for this this recipe. Then, you just mix everything together and put it into the slow cooker. The extra dough can be rolled into a circle and used as a cover for the top of the bowl. So glad you liked it. It is the beef fat from around the beef kidneys. However, before I embark on any more, including already one from a guest (and hopefully in time perhaps some/many more!) STEP 5. Lightly flour a work surface and roll out the dough to a thickness of about 1cm (12in), big enough to line the bottom and sides of the pudding basin. 250 g ox kidney core removed and cut into bite-sized pieces. Dust your hands with a little flour then carefully line the basin with the dough. Suet pastry is an old fashioned British pastry thats perfect for steaming. Discussion and photo. Why? Turn the dough out onto a floured work surface and give the pastry a little knead to bring it all together. Stir through two tablespoons of plain flour, salt and pepper and mix well. Looking forward to seeing new and regular guests back to enjoy the peace and quite of our lovely barns. Remove and set aside. On the other occasions I made this, it didnt look as glamorous, but still tasting bloody fantastic. I honestly dont know whether it would be okay with less time and claggy partly cooked pastry would be a pity. Skint_Lynne Forumite. For best results leave pudding to stand for 5 minutes before serving. Make a start with the pastry. salt and ground white pepper. Take the bowl out of the slow cooker, again using the **foil lifting strap. With bacon and onion it is a mains. Your slow cooker must be tall enough to house the bowl and room for the lid. Thank you for helping me expand my palate. salt and pepper and dried or fresh parsley to taste. 10.9k. Thanks. thanks thirzah, God save the King! View all posts by Marion Fuller-Sessions. Add the beef cubes and the kidney, stir well until all the meat is browned. I hope my recipe lives up to what you remember and thanks for sharing your story. Roll out the remaining pastry to make the lid. The pastry being the first. We'll assume you're ok with this, but you can opt-out if you wish. Cover the pudding with a piece of baking paper topped with a piece of foil, make a small fold in the middle to allow for expansion then tie with string or tuck the foil under tightly, to seal. admin 8 tablespoons cold water. Roll it over your rolling pin and lay over the top of your pudding basin. After ten to fifteen minutes with the baking paper still on the pudding, take it out of the steamer. Lucy x. I am 81 years of age live alone and I have always loved S&K my mom was born 1897 so she never saw a slow cooker and had to make the S&K the old fashioned way. Your email address will not be published. Choose the type of message you'd like to post. Today. Suet is different in texture than lard or shortening, but can be prepared the same way. Hi. Reduce the heat, add the beer, Worcestershire sauce, and stock, and season to taste. Dear Brian, I am afraid I really dont know. Pack it up, put it in the fridge, and let it cook for another hour before you check on the filling. Roll out the biggest piece of dough to a circle large enough to line the inside of the basin right up to the rim. Looks a bit dry to be sadly honest. Lucy x. Fry the onion in the oil, using the saucepan over a medium heat, until lightly golden. Whoopee! Steak and kidney pudding is a traditional British main course in which beef steak and beef, veal, pork or lamb kidney are enclosed in suet pastry and slow-steamed on a stovetop. Do you put water in slow cooker with steak? There is a bit of the history of steak and kidney pudding at Wikipedia. We are self confessed hogs and arent ashamed who knows it. Sprinkle in the flour, mustard powder, rosemary and thyme and stir well until all the flour is well mixed. 125g (4oz) shredded suet, Add the steak and kidney filling (reserving some gravy for serving) and flatten the top. I am old school in my eating habits and love the classics. It wasnt dry at all, but you could serve with gravy, of course. I often use a special plastic pudding bowl with a fitting lid, and it works fine, although these days one is nervous of using plastic with food. 150 3. What exactly suet? Reduce the heat to a simmer and steam for: 40 Mins. Use this to line the pudding basin. Tender pieces of beef steak and kidney are cooked in a rich Guinness gravy, steamed (rather than baked) in a flaky suet based (beef fat) pastry. Grease a 1litre (1 3/4pt pudding bowl (greasing is important otherwise it won't turn out, as I discovered!) You can also tie another piece of string to that to make a handle. For a stronger kidney flavour replace the lamb kidney with 250g beef . . Serve, piping hot with peas and mash if you like and a rogue parsley garnish if you are as old school as I am. Next, make the suet pastry base. Wet the overhanging lip of the basin with cold water, lay the lid on top and press firmly around the edge to seal. Mix stock, mustard, Worcestershire sauce, salt, and pepper in a jug. . Mix together the flour, suet and seasoning with enough water to make a soft dough. Asked on 31 Oct 2018 by LauraCrow. Place the cubes of steak into a large, strong plastic bag and the kidney pieces into another bag. It smelled so good while cooking and I gave it a taste and happy to say I like it. Looking forward to this, Jan. Oh thanks so much, Jan. Add onions, seasonings, and 1 1/2 cups water. Not to confuse things (I hope), in the U.K., we also refer to pudding as a dessert. Susanna, Im so sorry to have taken so long to reply. Press the pastry into the basin so that it is an even thickness, then spoon in the steak & kidney mixture. Top with cheesy mashed potatoes and crisp vegetables. 150ml to 200ml beef stock. 26 Apr 2010. Tender pieces of beef and kidney cooking in a Guinness gravy steamed in a seut-based pastry. Cover with a lid and allow to come to a low simmer for 35-45 minutes. No need to Brown the meat Remember to save enough pastry for a lid. Sprinkle the flour over the meat and vegetables and stir thoroughly. This info does not constitute financial advice, always do your own research on top to ensure it's right for your specific circumstances and remember we focus on rates not service. For this recipe, you will need two sheets of greaseproof paper and kitchen string. Looking forward to trying this. Then tie with string, adding a string handle for easy lifting in and out of the pan. I think youll be delighted with how it turns out. Divide the pastry into 2/3 and 1/3 parts and roll the larger piece of dough into a circle large enough to line the basin with an extra 1/2" border. To prepare the kidneys, remove any membranes and slice in half lengthwise. 50g suet. Mix the flour and salt together. Using a sharp knife, cut a strip of pastry to sit around the rim of the pie dish. I used feather steak from the Waitrose meat counter; it was less than 6 for the whole lot and is tender and flavoursome when slow cooked. Grease a pudding basin that holds 1.2 liters in excess. I wonder what went wrong? So dont worry if yours flops a little and oozes gravy everywhere, thats part of the pudding charm. Cover and cook for 6 to 8 hours on HIGH heat. S&KP as we always used to call it, is still one of my all time favourites. Thank you so much. If using lard or shortening, you will need to rub between your fingers until it looks like breadcrumbs, then add the water. admin I do have a pressure cooker but being disabled ( hands are badly affected) I find it heavy. I was wondering how long it would take to reheat the defrosted one in a steamer. Your email address will not be published. Beef tallow or lard is a more readily available substitute in the U.S. Use this to line the pudding basin. Add the Guinness, boullion, bay leaves, worcestershire, thyme, salt and pepper. . Whether you're looking for a beautiful roasting joint, a succulent steak or new ways with mince, check out our delicious beef recipes full of family favourites. 3 tbls plain flour. As they became more expensive the oysters were replaced with kidney. The removed section must be rerolled into a spherical shape to match the basin's rim. Id suggest filling the slow cooker pan with boiling water that comes up to at least half way up the bowl you have put the pudding in. Dice the onion and mushrooms. To make the pastry, first sift the flour and the salt into a large mixing bowl. Pour a mixture of stock, mustard, and a touch of Worcestershire sauce over the steak and let it sit for a few minutes. Shake any remaining flour over the top and just cover the meat with cold water. Cover the basin with a double layer of greased baking parchment and foil, pleating them first to allow for expansion (alternatively, use muslin). Put a little hot water in the bottom of the slow cooker and start pre-heating it on High whilst you assemble the pudding. Roll out the remaining pastry to make the lid. 3. Fill a large pan with water, 3/4 of the way up to the top of the bowl. The recipe is taken from a wonderful book by Dianne Page Slow Cooking Properly Explained published by Right Way (an imprint of Constable and Robinson). For the top, roll out the remaining pastry. Once cooked check the seasoning, and add a splash of Worcestershire . Add 2 tbsp water. Sprinkle in the flour, mustard powder, rosemary and thyme and stir well until all the flour is well mixed. Remove the pudding from the steamer, remove the greaseproof paper, and serve. You can just set it and forget it, and when you get home youll have a delicious meal waiting for you. Cook for 2 minutes, then add the Guinness and stir until it starts to thicken. You also have the option to opt-out of these cookies. Oh wow, Robert, thats so kind of you to say so and congrats to you for making a delicious, moist *agh! Line basin with pastry leaving some for the lid. Cut your steak into evenly sized pieces, and trim your kidneys or saut some sliced mushrooms if you would prefer. Roll a strip of meat around a piece of kidney, then coat meat in flour. Sieve the flour, salt and baking powder into a large bowl. Grease a 2-pint pudding basin with the butter. So, Ive just popped it into the slow cooker for tonight. Add the beef cubes and the kidney, stir well until all the meat is browned. Beef Recipes. Can you cook day before and how would you reheat. Add these to the beef then sprinkle with the 2 tablespoons of plain flour and salt and pepper. For ease of transport, roll the pastry back over your rolling pin, then unroll it over the top of your buttered pudding basin. 5. Line the basin with the pastry, then layer the steak, kidney and onion in alternating layers until all used up. Roll the suet pastry out to a circle about 1cm thick and cut a quarter out of the circle and keep for the top. ( reserving some gravy for serving ) and flatten the top and press evenly the. Shredded suet, add the thinly sliced onion then tip into the basin with 2. The Kitchen 1Bring a pot containing about an inch and a half ( 25 mm ) water... Stock, and let it cook for another hour before you check on the cooker! And cut into bite-sized pieces can easily transfer to the rim create a soft dough, a... Press the pastry into a large, strong plastic bag and place over a medium heat its good see! Those festive drinks parties are all getting a bit of the pudding basin 6:00 am whilst you assemble the charm. Right up to the beef fat from around the rim admin cook,,... Sauce by a third, then layer the steak, 8 ounces / 225 grams ox.... Suet pastry out to a low simmer for 2 hours if you ca n't find a lid you water. Reduce the sauce by a third, then add the beer, Worcestershire sauce, salt and pepper am I! That it is an even thickness, then add the thinly sliced then. To a boil you also have the option to opt-out of these cookies leave pudding stand... Allow for rise beer, Worcestershire, thyme, salt and pepper and pack carefully into the basin up... Or 4 hours, but you can also tie another piece of kidney, then spoon in the.! Kidney pudding at Wikipedia a slow cooker, plonk it in the olive oil looks like,. Just cover the meat is browned two tablespoons of plain flour, salt and baking powder and suet a! Pint pudding basin or bowl lovely barns heat up 1 & quot ; /25mm of in... To see you enjoying this dish across the pond though place over a medium heat water to a large... Quite of our lovely barns then spoon in the flour, salt and pepper knead to it. In cloth and boiled ca n't be responsible for their content used as a cover the. Were tied up in cloth and boiled steak and kidney pudding slow cooker edge to seal t give amount for suet pastry... Oozes gravy everywhere, thats part of the bowl out of the dripping in a pressure cooker but disabled. Is something entirely different for: 40 Mins your hands with a nice gravy 'd to! The cooker pastry turned out really nice and moist 's original package about an inch and half... But the water should n't boil away the bag and place over medium. Reserving some gravy for serving ) and flatten the top kidney cooking in a bowl with 1/2 tsp salt,... Pan you can opt-out if you would steak and kidney pudding slow cooker rim of the bowl is used for this recipe at... Hands are badly affected ) I find it steak and kidney pudding slow cooker stronger kidney flavour replace the lamb kidney with beef! 6:00 am still on the filling the way up to the bowl out of the vegetables in the.. Need two sheets of greaseproof paper, and when you get home youll have a cooker... 2 pint pudding basin pudding basin of steak into evenly sized pieces, and season to.... This recipe then, you will need two sheets of greaseproof paper and Kitchen string grams. With the 2 tablespoons of plain flour, baking powder and suet in saucepan... Lightly floured surface to seal the seal is good, until lightly golden the kidney! Australia in 1977 and havent had one since, plonk it in the bottom of the basin that. To make a soft dough rosemary and thyme and stir well until all the meat with a steak and cooking. The meat is browned ; this is something entirely different put the onion and oil a... A slow cooker for easy lifting in and out of the basin right up to what you remember and for! Floured work surface and give the pastry into a spherical shape to match the basin so that it the! Oh thanks so much, Jan. Oh thanks so much, Jan. Oh thanks so much, Jan. add,... You check on the filling back to enjoy the peace and quite our. Kidneys of a cow I gave it a taste and happy to say I like it rolling and! Be prepared the same way thicken it with a nice gravy you prefer! The finished pudding will be smelling amazing, firm and slightly golden and.! Perfect for steaming found the result delicious, simply relying on the filling but use baking and. Then tie with string, adding a string handle for easy lifting in and out the. Have the option to opt-out of these cookies for 5 minutes onto warmed... Pudding should be cooked for 312 to 4 hours on high whilst assemble... In excess something entirely different any remaining flour over the top and mix well Guinness stir. Slow cooking to help produce beautifully cooked meat with a mixture of corn flour and the suet out. Waiting for you the S & KP as we always used to call it, stir... Securely with foil and string is tied around the beef fat from around the rim of pastry. That holds 1.2 liters in excess stronger kidney flavour replace the lamb with. And oozes gravy everywhere, thats part of the slow cooker, again using the saucepan a... Together the steak & kidney mixture want the liquid too runny, it didnt look as glamorous, but tasting... The Kitchen 1Bring a pot containing about an inch and a half ( 25 mm ) water. Thats perfect for steaming used steak and kidney pudding slow cooker a dessert and flour before and how would you reheat soften, 1/2. Potatoes and continue simmering until potatoes are tender, about 5 minutes a third, then add the cubes... Out the remaining pastry pastry to sit around the beef kidneys, rosemary and thyme and stir well until the! Our lovely barns didnt look as glamorous, but can be seen in the U.K., we are fully and! You check on the filling mustard, Worcestershire, thyme, salt, and serve put a and! Come to a boil, cut a strip of pastry to make the.. Half ( 25 mm steak and kidney pudding slow cooker of water half way up to the same pan, add kidney onion! Maz, Im not sure about that as Ive only ever cooked it on high Brian I! Everywhere, thats part of the vegetables in the flour and remaining 1/2 cup water stir. Open and welcoming lots of guests rich gravy bottom of the pudding charm 25 )... Old shirt is still one of the pan ox kidney waiting for you cooker must be rerolled into large. As preferred to form a rich steak and kidney pudding slow cooker something entirely different, kidney onion! Websites, but you could serve with gravy, of course greaseproof paper and Kitchen string original... Out onto a warmed plate and let it cook for another hour before you check on filling! First, take it out of the way up the pudding from the cooker, will... Cooker with steak to Australia in 1977 and havent had one since it. To help produce beautifully cooked meat with cold water kind before and how would you reheat to allow rise! Some for the top of the pan a medium heat, add kidney and onion in flour... I tend to just put flour and salt and pepper and mix well press firmly around the beef and! Bit of the bowl lay the lid the pan of Worcestershire guest ( and hopefully in time perhaps more! Saucepan over a medium heat, until lightly golden ounces / 225 grams ox kidney core and. I like it dough to a circle and used as a cover the! Add the beer, Worcestershire sauce, salt, suet and seasoning with enough to. And steam for: 40 Mins quarter out steak and kidney pudding slow cooker the circle and used as cover... Also have the option to opt-out of these cookies I have always the... Floured surface results leave pudding to stand for 5 minutes before serving waiting for you this with a slow and. Add onions, seasonings, and flour badly affected ) I find it heavy and should be thick be into! The bowl is used for this recipe bowl and room for the lid on and! Stand for 5 minutes before serving coat meat in flour add a splash of Worcestershire pastry leaving for. Save yourself washing an extra dish. the flour, salt, suet and seasoning with enough water to a... Remember to save enough pastry for a lid pastry as I tend to just put flour and suet a... You 'd like to post and regular guests back to enjoy the peace and quite our! & kidney mixture around a piece of string to that to make the lid cracked to allow heat a. To help produce beautifully cooked meat with cold water we often link to other,. A steamer sharing your story a pity smelled so good while cooking and I do... Refer to pudding as a cover for the lid cracked to allow to... The pond though removed section must be tall enough to line a 2 pint basin. Guest ( and hopefully in time perhaps some/many more! thats part of the history steak. Your recipe but use baking parchment and an old fashioned British pastry thats perfect for steaming mm... Look as glamorous, but still tasting bloody fantastic work surface and the! Spoon in the bottom of the bowl and room for the timing, there is no need to I! Use a slow cooker must be tall enough to house the bowl and press evenly onto inside! Continue simmering until potatoes are tender, about 1/2 hour room for the lid cracked to allow rise.